Last updated: 2025-05-06
Best Upscale Restaurants in Asheville
Nestled in the heart of the Blue Ridge Mountains, Asheville’s culinary scene offers an extraordinary dining landscape where mountain charm meets sophisticated gastronomy. Local restaurants blend regional ingredients with innovative techniques, creating memorable epicurean experiences.
From intimate farm-to-table spots like Table Asheville to elegant venues like Vue 1913, the city’s dining destinations showcase remarkable creativity. Restaurants like Posana and The Blackbird Restaurant transform local flavors into extraordinary culinary journeys.
Discover Asheville’s most delectable dining destinations now!
Featured Fine Dining Spots in Asheville
- Jargon
- The Dining Room
- Posana
- Red Stag Grill
- The Blackbird Restaurant
- Blue Ridge
- Sunset Terrace
- Ruth's Chris Steak House
- Table Asheville
- Vue 1913
Blue Ridge
What to Expect
Panoramic Blue Ridge Mountain views during dining
Description
Blue Ridge offers an elevated farm-to-table buffet experience nestled in the Omni Grove Park Inn, featuring panoramic mountain views and signature dining experiences. The restaurant showcases expansive breakfast and dinner buffets with fresh local ingredients, including an award-winning seafood night and prime rib selection, served in a resort-casual atmosphere overlooking the Blue Ridge Mountains.
Restaurant Details
More Info: Blue Ridge ↗
Jargon
What to Expect
Seasonal, locally sourced modern American cuisine with innovative menu rotations
Description
Jargon offers a dynamic modern American dining experience in Asheville's vibrant restaurant scene. The restaurant features an ever-changing seasonal menu showcasing locally sourced ingredients, complemented by creative cocktails and an award-winning wine list. Guests can choose between dining room, bar, and chef's counter seating, with a heated outdoor courtyard adding versatility to the dining options.
Restaurant Details
More Info: Jargon ↗
Posana
What to Expect
Dedicated gluten-free kitchen with farm-to-table seasonal menus
Description
Nestled in downtown Asheville's Historic Pack Square, Posana offers a contemporary American dining experience with a dedicated gluten-free kitchen. The warm, inviting dining room and outdoor patio showcase seasonal, locally sourced menus crafted from ingredients sourced from over 65 regional purveyors, complemented by craft cocktails and an award-winning wine cellar.
Restaurant Details
More Info: Posana ↗
Red Stag Grill
What to Expect
European comfort food with Appalachian-inspired specialties
Description
Nestled in downtown Asheville, Red Stag Grill blends European culinary traditions with Carolina influences, offering a rustic-modern chophouse experience. The restaurant features Appalachian-inspired specialties and locally sourced ingredients, served in an intimate woodland-inspired dining space that combines contemporary design with rustic charm.
Restaurant Details
More Info: Red Stag Grill ↗
Ruth's Chris Steak House
What to Expect
500-degree sizzling USDA prime steak presentation
Description
Ruth's Chris Steak House offers an elegant steakhouse experience in Asheville, featuring signature sizzling USDA prime steaks served on 500-degree plates. The sophisticated dining room provides white-glove service with a refined dress code, emphasizing a high-end culinary atmosphere focused on premium beef and impeccable presentation.
Restaurant Details
More Info: Ruth's Chris Steak House ↗
Sunset Terrace
What to Expect
Mountain-view dining with Wine Spectator Award-winning wine selection
Description
Sunset Terrace offers an exceptional dining experience nestled within the Omni Grove Park Inn, featuring hand-cut steaks and fresh seafood against a breathtaking backdrop of the Blue Ridge Mountains. The restaurant boasts an expansive outdoor terrace with panoramic mountain views, seasonal local ingredient sourcing, and a five-time Wine Spectator Award of Excellence winner.
Restaurant Details
More Info: Sunset Terrace ↗
Table Asheville
What to Expect
James Beard Award nominee Chef Jacob Sessoms' hyper-local seasonal menu
Description
Nestled in downtown Asheville's heart, this intimate New American restaurant showcases Chef Jacob Sessoms' seasonally-driven cuisine. The cozy dining room celebrates Southeast culinary traditions through meticulously crafted dishes featuring relationships with local farmers and artisans. Signature touches include fresh, flavor-forward plates highlighting regional ingredients and an attentive, personalized dining experience.
Restaurant Details
More Info: Table Asheville ↗
The Blackbird Restaurant
What to Expect
Farm-to-table New American cuisine with award-winning wine selection
Description
Nestled in downtown Asheville, The Blackbird offers a vibrant New American dining experience that celebrates Southern culinary traditions. The restaurant features farm-to-table cuisine with world-class desserts and an award-winning wine list, served in a lively, contemporary atmosphere that captures the creative spirit of the city.
Restaurant Details
More Info: The Blackbird Restaurant ↗
The Dining Room
What to Expect
Estate-inspired dining with panoramic Biltmore views
Description
Nestled within the historic Biltmore Estate, The Dining Room offers an elegant fine dining experience featuring estate-raised and locally sourced ingredients. White linen tablecloths, fine china, and crystal complement sweeping estate views, while world-class service channels the Vanderbilt era's sophistication. Seasonal menus showcase expertly prepared meats, seafood, and handcrafted pastas in a refined setting.
Restaurant Details
More Info: The Dining Room ↗
Vue 1913
What to Expect
Wild food foraging tours with chef-prepared ingredients
Description
Nestled in the Omni Grove Park Inn, Vue 1913 offers an art deco-inspired brasserie with panoramic Blue Ridge Mountain views. The restaurant showcases seasonal local ingredients through carefully crafted dishes, complemented by an extensive wine cellar curated since its opening. Guests can elevate their dining experience with unique wild food foraging experiences led by the culinary team.
Restaurant Details
More Info: Vue 1913 ↗
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