Fine dining scene in Orlando

Last updated: 2025-05-06

Best Upscale Restaurants in Orlando

Orlando’s culinary landscape sizzles with extraordinary dining experiences that transform meals into memorable adventures. From downtown’s vibrant restaurant scene to sophisticated venues tucked away in hidden corners, the city offers world-class gastronomic destinations that delight even the most discerning palates.

Innovative chefs blend Florida’s fresh ingredients with global techniques, creating extraordinary dining experiences at restaurants like BACÁN, Victoria & Albert’s, and NORMAN’S. These exceptional establishments showcase Orlando’s remarkable ability to elevate cuisine beyond traditional expectations.

Discover Orlando’s most exquisite dining destinations now!

Amare

What to Expect

Wood-fired coastal Mediterranean cuisine with handmade pastas

Description

Amare offers an elegant Italian dining experience nestled within the Swan & Dolphin Resort. The restaurant features an open kitchen showcasing handmade pastas, wood-fired pizzas, and coastal Mediterranean cuisine prepared with authentic techniques and fresh ingredients. Candlelit tables and warm wood accents create an intimate atmosphere perfect for sophisticated dining.

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AVA MediterrAegean

What to Expect

Panoramic rooftop Mediterranean dining with authentic regional cuisine

Description

AVA MediterrAegean offers an immersive Mediterranean dining experience with elegant white-tablecloth spaces featuring panoramic city views. The restaurant showcases an authentic Greek and Turkish culinary journey, presenting meticulously crafted dishes prepared with premium imported ingredients and traditional cooking techniques. Tableside preparations and an expansive wine and cocktail selection elevate the sophisticated dining atmosphere.

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BACÁN

What to Expect

Michelin-recommended Latin American cuisine in dramatic open kitchen

Description

Nestled in Lake Nona, BACÁN offers a Michelin-recommended dining experience featuring Latin American cuisine crafted by Executive Chef Guillaume Robin. The restaurant showcases an open theater kitchen and sources ingredients from local farms like Sugartop, delivering sophisticated, artistically influenced dishes that celebrate Central and South American flavors.

Restaurant Details

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Chatham's Place

What to Expect

Chef-owned restaurant with ingredients sourced from personal organic farm

Description

An intimate fine dining sanctuary where Chef Tony Lopez crafts seasonally-driven cuisine using ingredients from his personal organic farm. The restaurant offers an elegant, sophisticated atmosphere with meticulous attention to culinary detail, featuring tableside service and a carefully curated wine selection in a refined Orlando dining setting.

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KRES CHOPHOUSE

What to Expect

Aged prime beef selections with tableside preparation

Description

Nestled in downtown Orlando, Kres Chophouse offers an elegant steakhouse experience with Art Deco-inspired interiors and meticulously prepared prime cuts. The intimate dining rooms feature candlelit tables and a sophisticated bar, showcasing hand-selected, aged beef and contemporary American cuisine crafted with precision and culinary expertise.

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NORMAN'S

What to Expect

James Beard Foundation chef's innovative fusion cuisine

Description

Norman's offers an elegant fine dining experience featuring fusion cuisine crafted by James Beard Foundation-recognized Chef Norman Van Aken. The restaurant boasts an upscale dining room with an elevated covered outdoor terrace, glass-enclosed wine cellar, and private dining spaces. Signature dishes blend Caribbean and Florida influences with innovative culinary techniques.

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Sear + Sea Woodfire Grill

What to Expect

Woodfire grill showcasing premium seafood and steaks

Description

Nestled within the JW Marriott Orlando Bonnet Creek Resort, Sear + Sea Woodfire Grill offers an elegant dining experience featuring woodfire-grilled seafood and premium steaks. The restaurant showcases an open kitchen with a dramatic woodfire grill, creating a theatrical culinary atmosphere with carefully sourced proteins and fresh coastal-inspired dishes.

Restaurant Details

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Sushi Saint

What to Expect

Central Florida's first dedicated hand roll sushi bar experience

Description

An intimate hand roll sushi bar featuring three unique dining experiences: a 12-seat temaki bar where chefs craft individual rolls before guests, a relaxed lounge serving otoshi and maki, and a 9-seat omakase counter offering a 12-course chef's choice menu. Guests can watch masterful sushi preparation in a vibrant, interactive setting with sake-based cocktails and house-brewed draft beers.

Restaurant Details

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Victoria & Albert's

What to Expect

Chef's Table with direct kitchen view and ultra-limited seating

Description

A supremely refined dining destination nestled in Disney's Grand Floridian Resort, Victoria & Albert's offers an extraordinary multi-course tasting menu in three intimate dining spaces. Featuring exquisite Victorian-inspired decor, personalized tableside service, and a curated 500-wine collection, this MICHELIN-starred restaurant delivers an unparalleled culinary journey crafted by award-winning chefs.

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