
Last updated: 2025-05-06
St. Louis boasts a culinary scene that transforms dining into an art form. From historic Hill neighborhood haunts to modern downtown destinations, the Gateway City’s finest restaurants promise extraordinary gastronomic experiences that blend tradition with innovative cuisine.
Local chefs craft remarkable dishes that showcase the region’s rich culinary heritage. Restaurants like Tony’s, Blood and Sand, and Eleven Eleven Mississippi represent the pinnacle of St. Louis fine dining, offering sophisticated menus that delight even the most discerning palates.
Explore St. Louis’ most exquisite dining destinations now!
Featured Fine Dining Spots in St. Louis
- Ramsay's Kitchen
- Eleven Eleven Mississippi
- Charlie Gitto's On the Hill
- Blood and Sand
- Broadway Oyster Bar
- Tony's
- Twisted Tree Steakhouse
- 801 Chophouse
- The Crossing
801 Chophouse
What to Expect
In-house dry-aging and proprietary meat selection process
Description
A meticulously curated steakhouse reviving the iconic 1920s dining experience with USDA Prime and A5 Wagyu steaks. The restaurant features an in-house meat program selecting only top 1% beef, complemented by an award-winning wine list and artisanal cocktails. Expertly trained 'GreenCoat' servers provide personalized, high-end hospitality in a vibrant, sophisticated setting.
Where: St. Louis | More Info: 801 Chophouse
Blood and Sand
What to Expect
Comprehensive global wine and spirits collection with tailored chef's tastings
Description
A nationally recognized fancy restaurant offering intimate, globally-inspired dining experiences through meticulously crafted 5 and 10-course tasting menus. Blood & Sand features an extensive wine collection, artisan cocktail program, and a refined atmosphere that celebrates culinary creativity with exceptional service and carefully curated spirits.
Where: St. Louis | More Info: Blood and Sand
Broadway Oyster Bar
What to Expect
New Orleans-inspired seafood restaurant with daily live music
Description
Broadway Oyster Bar brings New Orleans-style Cajun and Creole cuisine to St. Louis, featuring fresh Gulf oysters, sustainable seafood, and live music in a vibrant, casual setting. The restaurant offers an eclectic mix of local and touring musical acts, paired with signature cocktails like the Creole Mary and Original SoCo Hurricane.
Where: St. Louis | More Info: Broadway Oyster Bar
Charlie Gitto's On the Hill
What to Expect
Signature toasted ravioli in historic Hill neighborhood
Description
Nestled in St. Louis' historic Italian neighborhood known as The Hill, Charlie Gitto's offers an authentic fine dining experience with handmade pastas, fresh seafood, and signature toasted raviolis. The restaurant blends warm hospitality with expertly crafted Italian cuisine in an inviting candlelit dining room that has been a local favorite for over 40 years.
Where: St. Louis | More Info: Charlie Gitto's On the Hill
Eleven Eleven Mississippi
What to Expect
Intimate private wine room with collaborative chef-driven menu
Description
Nestled in Lafayette Square, this rustic Tuscan-California restaurant offers an intimate dining experience with award-winning cuisine. Candlelit dining rooms showcase carefully crafted dishes blending Mediterranean and New World influences. The private wine room provides an exclusive setting for special celebrations, while tableside service and chef-curated menus elevate the culinary journey.
Where: St. Louis | More Info: Eleven Eleven Mississippi
Ramsay's Kitchen
What to Expect
Michelin-starred chef's signature dishes with local culinary twists
Description
Gordon Ramsay's downtown St. Louis restaurant offers an elegant dining experience within the Four Seasons Hotel, featuring signature dishes like Beef Wellington and Sticky Toffee Pudding alongside creative local cuisine interpretations. The sleek, contemporary dining room provides riverside views and a sophisticated atmosphere crafted by the Michelin-starred chef.
Where: St. Louis | More Info: Ramsay's Kitchen
The Crossing
What to Expect
Multi-course tasting menus with personalized wine pairings
Description
Nestled in Clayton's fine dining scene, The Crossing offers an intimate candlelit dining experience with seasonal farm-to-table tasting menus. Guests can enjoy multi-course experiences featuring locally sourced ingredients, with expertly curated wine pairings and tableside service highlighting Chef Jim Fiala's two-decade culinary vision.
Where: St. Louis | More Info: The Crossing
Tony's
What to Expect
Tableside meal preparation and immaculately clean exhibition kitchen
Description
A sophisticated Italian fine dining destination featuring three distinct spaces: the main dining room, The Fountain's al fresco patio, and Anthony's casual bar. Tony's offers tableside preparation of exquisite Italian and Italian-American dishes, including signature items like Lobster Albanello and Veal Chop in Truffle Sauce, complemented by hand-selected wines and impeccable service.
Where: St. Louis | More Info: Tony's
Twisted Tree Steakhouse
What to Expect
Tableside steak preparation and premium aged beef selection
Description
Nestled in St. Louis, this sophisticated steakhouse offers an intimate dining experience with meticulously prepared prime cuts. Dark wood interiors and candlelit tables create an elegant atmosphere, while expertly aged steaks and a curated wine selection define the menu. Tableside preparation and a chef's selection of premium beef elevate the classic steakhouse concept.
Where: St. Louis | More Info: Twisted Tree Steakhouse
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